Brunch

Apps

to begin

ellsworth cheese curds
$13

Ellsworth cheese curds, Third Street Brewery’s Minnesota Golden beer batter, house marinara

TUNA SASHIMI
$18*

Fresh sushi-grade, sesame-crusted tuna with avocado, jalapeño, Sriracha aioli, seaweed salad, eel sauce, wasabi coleslaw, pickled ginger, and Tobiko

Short Rib Nachos
$17*

Braised short rib, house tortilla chips, mixed cheeses, poblano sour cream, chopped cilantro, jalepeños, fresh pico de gallo, radish, guacamole $2

Drunken Coconut Shrimp
$19

Six shrimp soaked in coconut rum, breaded in coconut and panko, fried crispy, served with spicy pineapple habanero marmalade

wings*
$16

Crispy fried wings, choice Buffalo, BBQ, or Sweet Chili, and Ranch or Bleu Cheese, celery

SPICY CAJUN BITES*
$17

Blackened chuck tender steak Bérnaise, crispy onions

Prime Rib Egg Rolls
$14

House Prime Rib, cabbage mushrooms, onions, red pepper, cheese, and au jus and horsey cream for dipping

Giant Cinnamon Roll
$10

Giant country-style cinnamon roll drizzled with house made creamy Maple Bourbon glaze

Keepin' it light

flatbreads

Buffalo Chicken
$16

Chicken, house made Buffalo sauce, Mozzarella, Bleu Cheese crumbles, green onion

Margherita
$13

House made marinara fresh sliced tomato, Mozzarella, fresh basil, and a house made balsamic reduction

Thai Chicken
$16

Hoisin sauce, peanuts, peanut sauce, and a crisp Asian-style slaw

Gets them everytime

Classics

Eggs Benedict
$16

Two poached eggs, Canadian Bacon, English Muffin, Hollandaise, and creamy hashbrowns

Fried Egg Sandwich*
$16

Two fried eggs over medium with Cheddar cheese, and Applewood bacon on toasted Ciabatta served with creamy hashbrowns

Farmer's Breakfast*
$14

Two eggs, bacon or sausage, creamy hashbrowns and Sourdough toast

Monte Cristo"
$17

Three slices of Brioche French Toast with Ferndale turkey, ham, Applewood bacon, tomatoes, Cheddar, and sprinkled with powdered sugar, raspberry mayo

Avocado Toast*
$17

Wheat toast topped with guacamole and fresh avocado, Mediterranean balsamic cherry tomatoes, chopped bacon, two poached eggs, and herb garnish

bottomless mimosas

$15

surf and turf

Steak & Eggs*
$18

Grilled flank steak cooked medium and served with two eggs, creamy hashbrowns and toast

Salmon Benedict
$18

Poached eggs, fresh Norwegian lox, English Muffin, Hollandaise, capers, and cream hashbrowns

Omelets

Veggie
$15

Broccoli, cauliflower, zucchini, squash, carrots, cherry tomatoes, and mixed cheese in fluffy folded eggs, served with creamy hashbrowns, and Sourdough

Ham & Cheese*
$15

Country ham and Cheddar in lightly folded eggs with creamy hashbrowns, and Sourdough toast

from the griddle

Pancakes
$9

Three house made golden brown buttermilk pancakes. Add strawberries, homemade whipped cream, chocolate chips, or blueberries for $7 each

French Toast*
$10

Fresh bread in cinnamon egg wash, grilled golden brown with powdered sugar. Add strawberries or homemade whipped cream for $1each

Home cookin'

from the pantry

Served with pickle and chips. Sub house fries, tots, mashed potatoes, coleslaw, or veggies for $3, fruit for 54, Angela Fries with Seasoned Sour Cream for $6, Parmesan Truffle Brussels for $6.

Robert's Club*
$16

Ferndale roasted and pulled turkey. Cheddar, Swiss, bacon, ham, lettuce, tomato, and mayo between two slices of toasted Sourdough and one slice of Marble Rye

Pulled Turkey*
$16

Ferndale slow roasted and pulled turkey. Cheddar, lettuce, tomato, and charred scallion aioli on Cranberry Wild Rice Bread

Turkey Walnut*
$15

Ferndale roasted and pulled turkey, grapes, walnuts, celery, onion, spices, and herbs mixed with mayo with lettuce and tomato on Sourdough

BLT*
$15

Applewood bacon, lettuce, tomato, mavo. toasted Sourdough, add avocado $1

*Indicates item can be made Gluten Sensitive for upcharge

Salads

for the grazers

Gary's Chophouse*
$18

Grilled chicken, Romaine. spring mix, roasted corn, cherry tomatoes, bacon, Bleu cheese crumbles, tortilla strips, and our house dressing. Substitute grilled salmon or flank steak for $6

Perfect Chicken Caesar*
$17

Grilled chicken, house Caesar dressing, Romaine, Parmesan, Asiago, lemon, tomatoes, egg, croutons. Substitute grilled salmon or flank steak for $6

Santa Fe Salad*
$18

Blackened chicken, mixed greens, cheddar cheese, pico de gallo, roasted corn, avocado. black beans, chipotle Ranch. Substitute grilled salmon or flank steak for $6

Burrata Salad
$16

Caramelized peaches, red onion, arugula, crunchy farro, fresh burrata, cherry tomatoes, balsamic dressing, and reduction. Add grilled chicken for $4, salmon for $8, sauteed shrimp for $9, or steak for $7

Watermelon Salad
$16

Fresh blackberries, blueberries, watermelon, candied pecans, Feta cheese, and arugula tossed in a honey lime vinaigrette. Add grilled chicken for $4, salmon for $8, sauteed shrimp for $9, or steak for $7

Join us for Gary’s

happy hour

Monday-Friday from 2-5

Savory

pastas

Served with grilled bread

Chicken Parmigiana
$23

Parmesan crusted chicken over linguini tossed in house made marinara with melty Mozzarella and crispy basil

chicken alfredo*
$21

House Alfredo sauce, linguini, Asiago, Parmesan, parsley

Cajun Chicken Pasta*
$23

Chicken, julienne veggies, peppers and onions, Asiago, Parmesan, Linguini, Cajun cream sauce, cilantro, sub shrimp for $5

Sandwiches

Handhelds

Served with pickle and chips.. Sub house fries, tots, mashed potatoes, coleslaw, or broccoli for $3, fruit for $4, Truffle Fries for $6, Parmesan Truffled Brussels for $6.

Walleye Sandwich
$21

Parmesan crusted Red Lake Nation Minnesota Walleye, French baguette, lettuce, tomato, onion, lemon, tartar

Prime Rib French Dip*
$21

Sliced prime rib, Swiss, sautéed mushrooms, horseradish aioli, French baguette, au jus

Classic Burger*
$16

Burger or chicken, avocado, chipotle aioli, grilled bun, lettuce, tomato, onion. Make it Fat with bacon and cheese for $2

Lobster Roll
$27

Fresh Boston lobster, celery, scallion aioli, and lemon, toasted New England roll

Reuben or Rachel*
$17

Corned beef or Ferndale pulled turkey, sauerkraut, Swiss cheese, 1000 Island, Marble Rye

Nashville Hot Chicken
$17

Battered and fried chicken breast drizzled with Nashville Hot sauce, slaw, house spicy pickles, Sriracha aioli, toasted pub bun

SOUPS & SMALL GREENS

Crock of Soup $7
Served with bread and crackers 

Field greens $5

Caesar $6

Dressings include Gary’s house, Ranch, Bleu Cheese, Thousand Island, Balsamic, Chipotle Ranch, Caesar, Honey Dijon 

 

20% Gratuity will be added for all parties over 8.


*Indicates item can be made Gluten Sensitive for upcharge.
Reminder that we do used shared fryers and cook spaces, and that there is chance of cross-contact. 

Gary’s Supper Club, 20790 Keokuk Ave, Lakeville, MN 55044

952-469-5696

[email protected]

 

Hours:
MON-WED: 11 AM – 9 PM
THURS-FRI: 11 AM – 10 PM
SAT: 9 AM – 10 PM
SUN: 9 AM –  9 PM